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White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
From two blocks of superior vines grown to the McLaren Flat estate, hand planted by the Scarpantoni brothers in the early 1970s. Brothers Block claimed Australia's most illustrious award, the highly coveted Jimmy Watson trophy in 2007. Scarpantoni»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Yal Yal Rd Mornington Pinot Noir 2013 $383.88/Case of 12
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Currently out of stock
Pinot Noir by Yal Yal of Mornington. The palate shows plenty of life, sassafras jube, black currant and morello flavours over a length of elegant, graphite tannins. Yal Yal slopes gently down a hill and abuts twenty acres of indigenous bushland, largely impenetrable and full of native fauna. Working closely with renowned Mornington artisan Sandro Mosele, Liz and Simon Gillies launched the Yal Yal Road label in 2010. A great match to rare duck breast, fine pate or succulent leg of lamb.
FromYal Yal
VarietalPinot Noir
RegionMornington / Victoria
View all Yal Yal
Yal Yal Rd Mornington Chardonnay 2012
Currently out of stock
By Yal Yal
Varietal Chardonnay
Region Mornington / Victoria
Yal Yal Rd Mornington Chardonnay 2012 - Buy online
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Yal Yal Rd Mornington Pinot Gris 2013
Currently out of stock
By Yal Yal
Varietal PinotGris Grigio
Region Mornington / Victoria
Yal Yal Rd Mornington Pinot Gris 2013 - Buy online
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Yal Yal Rd Mornington Pinot Noir 2013
Currently out of stock
By Yal Yal
Varietal PinotNoir
Region Mornington / Victoria
Yal Yal Rd Mornington Pinot Noir 2013 - Buy online
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Yal Yal

http://www.yalyal.com.au/ - Yal Yal - Tasting Notes On Australian & New Zealand wines
Yal Yal Estate is a picturesque, boutique estate vineyard, planted to some spectacular terroirs on Mornington Peninsula

Yal Yal vineyard is tucked away into the valley amongst the rolling hills of Merricks. Only a five minute drive to the beach, the property gently slopes down the hill and abuts twenty acres of untrammeled bush, which is largely impenetrable and full of native animals and bird life. The vineyard resounds with the sounds of kookaburra's calling and koala's seeking their mates. An old wallaby can often be found at dusk hopping between the vines. Working closely alongside renowned winemaker Sandro Mosele, Liz and Simon Gillies launched the Yal Yal Road label in 2010.

http://www.yalyal.com.au/ - Yal Yal - Tasting Notes On Australian & New Zealand wines

A year in the vineyard is an exciting and romantic journey, sometimes demanding, but always a rich and rewarding experience. Working amongst the vines through the seasons is an experience to be savored. Whether it be pruning through the cold winter months, waiting for bud burst in spring, watching verasion unfold as birds are chased out from the nets over summer, or best of all, tipping harvest buckets full of delicious fruit into the back of the tractor in early autumn, it is a journey that the people of Yal Yal want to share with you.

Nestled between Westernport and Port Phillip Bays, fronting the grandeur of tempestuous Bass Strait, Mornington's unique cool maritime climes create the perfect place to grow grapes and make good wine. The hills and beachscapes around Yal Yal are populated with the most wonderful vineyards.

Originally planted in 1997, the Yal Yal property has been trained since establishment to focus on low yielding, single vineyard Chardonnay and Pinot Noir wines which can reflect the unique character of Yal Yal's terroir. Prior to the inaugural 2009 vintage, the Yal Yal harvests were sold to distinguished Mornington wineries. In 2009, the pick of the Yal Yal crop was set aside for the first Yal Yal Rd Chardonnay.

http://www.yalyal.com.au/ - Yal Yal - Tasting Notes On Australian & New Zealand wines

Released to resounding critical acclaim, Yal Yal Rd's first edition of Chardonnay sold out in six months. Crafted by the eminent Mornington specialist Sandro Mosele, Yal Yal's crop of Pinot Noir received a breathtaking 94 points from gentleman James Halliday, it sold out within three months.

http://www.yalyal.com.au/ - Yal Yal - Tasting Notes On Australian & New Zealand wines

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